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| Hummus Recipe |
Category: Vegetarian
Rating:
4.00
Servings: 6
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Ingredients
1 stephen ceideburg
32 oz garbanzo beans, drained
1/2 teaspoon ground cumin
1/4 teaspoon ground coriander
1/4 teaspoon ground ginger
1/4 teaspoon dry mustard
1/4 teaspoon ground turmeric
1/4 teaspoon paprika
1 tablespoon tahini
2 teaspoon sesame oil
2 tablespoon cider vinegar
3 medium garlic cloves, crushed
1 salt to taste
Directions: How to Cook Hummus
Combine all ingredients in a food processor and puree to a smooth paste. Cover and chill.
Yields 4 cups.
PER TABLESPOON: 25 calories, 1 g protein, 3 g carbohydrate, 1 g fat (0 g saturated), 0 mg cholesterol, 17 mg sodium, 1 g fiber.
Robin Davis writing in the San Francisco Chronicle, 3/24/93.
Posted by Stephen Ceideburg
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Related Recipes:
Recent comments on this recipe:
 | | Marcia writes:
What is a stephen ceideburg? Your recipe for Vegetarian Hummus called for
"1 stephen ceideburg". Please explain. I see where this recipe was
posted by Stephen so, what gives?
Posted on 11 Feb 2008, 16:11 ET
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| Michelle W writes:
This seems misleading..I think was done for houmor..because the recipe was
posted by an individaul named Stehen Ceideburg. I did a search online of
this name thinkin it might be the name of an ingredient, but then I quickly
figured it was the name of a person and the results of doing a search on
this brought enteries of Thai peanut sauce recipes and another site listed
there called Asian Recipes I, I saw his name posted under Thai Vegtables.
So this is evidentally the name of a person...not an ingredient. Yes, I was
at first almost misled..but if you do the internet search n the name you
will see. I hope this helps....:)
Posted on 26 Jul 2008, 11:09 ET
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