|
|
|
|
 |
|
|
| Chicken Or Potato Chaat Recipe |
Category: Potatoes
Rating:
2.56
Servings: 4
|
|
|
Ingredients
450 gm cooked chicken or boiled
1 potato or a 50/50
1 combination, all cold
1 full recipe spicy tandoori
1 marinade
110 gm onion, finely chopped
1 salt to taste
1 garam masala
1 fresh whole coriander leaves
Directions: How to Cook Chicken Or Potato Chaat
This recipe is for a 50/50 combination of chicken and potato.
Place the marinade in a pan and slowly bring it to simmer, stirring frequently.
Simmer on the lowest heat for about 10 minuted, stirring frequently.
Turn off the heat and let it go quite cold.
|
|
|
|
|
|
|
Related Recipes:
Recent comments on this recipe:
 | | | No comments, so be the first! |
|
Add your comment:
|
|
|
|
|
|
|
