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Garlic Chutney Recipe
Category: Chutneys
Rating: 3.90
Servings: 4


Ingredients

2 heads of raw garlic; cleaned & chopped
1/2 coconut; grated
7 green chillies; (to 8)
1 tamarind; (size of half a lime)
1 salt; to taste



Directions: How to Cook Garlic Chutney

Grind all ingredients together to a fine paste.

Recipe by: Mangalorean Cuisine by Saranya S. Hegde


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 Related Recipes:
Lettuce And Coconut Chutney
Lemon Pickles
Ginger Pickled Pears
Fresh Mango Chutney
Apple Red Chile Chutney

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