Category: Beverages
Rating:
4.00
Servings: 1
Ingredients
4 tea bags (black)
1 water
1 milk
1 sugar
1 ground cardomon seeds
Directions: How to Cook Indian Milk Tea (Chai) #03
Put about 4 tea bags (black) in a saucepan with a mixture of half water and half milk. (Adjust tea to strength) Heat but don't boil. As it heats, add sugar and ground cardomon seeds to taste. This should be sweater and richer than normal tea--almost like a sort of chocolate milk.
JKANDELL@SKYBLU.CCIT.ARIZONA.EDU
(JONATHAN KANDELL)
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
Related recipes:
Masala Tea
Meetha Lhassi
Indian Milk Tea (Chai) #04
Indian Milk Tea (Chai) #02
Mango Lassi