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| Mattar Paneer (Peas And Cheese) Recipe |
Category: Cheese
Rating:
2.71
Servings: 1
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Ingredients
2 onions
2 tomatoes
4 cloves garlic
1/2 pkg frozen peas
1 cube ginger
1/4 teaspoon turmeric
1 to taste salt
1 to taste pepper
1/2 teaspoon garam masala
2 cup water
Directions: How to Cook Mattar Paneer (Peas And Cheese)
1. Cut paneer in 1" cubes and deep fry. 2. Make masala with onion, garlic, ginger, and tomatoes. 3. Season and add turmeric 4. Add peas and paneer
Recipe By : Somesh Rao
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