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| Preserved Green Chillies Recipe |
Category: Other
Rating:
2.67
Servings: 1
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Ingredients
1/2 lb green chillies
1 teaspoon salt
1 whole garlic (not clove)
1 tablespoon corn oil
Directions: How to Cook Preserved Green Chillies
Wash chillies and slit on one side
Grind garlic and salt together and stuff into chillies
Heat oil in a frying pan and fry chillies until light brown Compiled by I. Chaudhary
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Recent comments on this recipe:
 | | Linda writes:
So how do you preserve them???????????
Posted on 02 Feb 2008, 05:40 ET
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