Sign In | Join    
Indian Recipes
Google
Web Site
Menu
 Home
 Appetizers (28)
 Beverages (23)
 Breads (39)
 Cheese (18)
 Chicken (65)
 Chutneys (44)
 Curries (85)
 Dal (45)
 Desserts (34)
 Eggs (9)
 Lamb (30)
 Meats (23)
 Other (85)
 Potatoes (51)
 Rice (25)
 Salads (8)
 Sauces (17)
 Seafood (28)
 Soups (10)
 Spices (33)
 Vegetables (56)
 Vegetarian (62)
Spiced Chicken Curry Recipe
Category: Chicken
Rating: 2.00
Servings: 6


Ingredients

1 tablespoon ghee
2 onions, sliced
1 clove garlic, crushed
1/4 teaspoon thyme
2 bay leaves
1 teaspoon cinnamon
1 teaspoon cardamon
2 teaspoon mace
1 tablespoon ghee
1 chicken jointed
2 tablespoon curry powder
1/4 teaspoon cayenne pepper
1 teaspoon salt
1 1/2 cup coconut milk
3 tomatoes, peeled and chopped
1 tablespoon lemon juice
2 apples, peeled and thickly sliced
1/2 cup cream or sour cream



Directions: How to Cook Spiced Chicken Curry

1. Heat ghee or butter, saute onions, garlic and next 5 ingredients, remove from pan. 2. add remaining ghee or butter to pan, brown chicken pieces, add next 3 ingredients. cook 2-3 minutes.

3. Add coconut milk and return onion mixture to pan. cover and simmer about 35-45 minutes, till chicken is tender, add last 4 ingredients, simmer 10 minutes.


=- Rate this Recipe -=


Very good

Good

Average

Poor

Very Poor
 Related Recipes:
Butter Chicken (Chicken Makhani)
Barbecued Chicken (Tandoori Murgh)
East Indian Chicken
Great Thai Beef Or Chicken Satay
Biryani Rice Recipe

 Recent comments on this recipe:

No comments, so be the first!

Add your comment:

Name:
What is 13+3?
Your Comment (no html):
 
 





Indian Recipes | Terms | Privacy | Feedback
Copyright © 2006, 2007 IndiaSnacks.com. All Rights Reserved.