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Harissa Honey Chicken Recipe
Soak the chiles in warm water for 1 hour. Drain and puree with the other ingredients, adding only enough oil as is necessary to create a paste. To reduce the calories from fat content, use a little oil and lots of broth to form a paste.Preheat oven to 400degF. Place the chicken breasts on a roasting pan. Mix honey, sherry, and harissa. Brush on the sauce. Coat both sidesof the... more
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