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Fragrant Vegetable Stew (Jhalfaraazi) Recipe
Perfumed wtih Benali 5-spice (panch puran), this tasty melange of vegetables is wonderful with basmati rice.DIRECTIONS: =========== In a large saucepan, saute Bengali 5-spice in oil until fragrant and popping.Add turmeric and chili, and saute for 2 minutes.Stir in onion, garlic and cabbage and cook until soft.Add zucchini, eggplant, chickpeas and 1/2 cup of chickpea liquid. Co... more