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Pakoras Recipe
1 In a large bowl combine the first 9 ingredients with enough water to form a thick batter.2 Prepare the vegetable as directed below, and dip into batter, allowing excess to drip off.3 In a large saucepan or a deep skillet, heat 2 inches oil over high heat until very hot. Add batter-coated vegetables, a few pieces at a time; fry until golden brown (cooking time varies from 3 t... more
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